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| View Poll Results: How Long Do You Mix A Fresh Batch Of Salt Before Putting it in the Tank? | |||
| A Couple of Hours |
   
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47 | 28.66% |
| 12 Hours |
  
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8 | 4.88% |
| 24 Hours |
  
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59 | 35.98% |
| 2 Days |
  
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35 | 21.34% |
| However Long it Takes the Heater to Get it to Temperature |
  
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15 | 9.15% |
| Voters: 164. You may not vote on this poll | |||
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#19
11-28-2009, 10:35 PM
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Done a little reasearch. Sounds like leaching. I don't think we let our water sit in a contanier for any period of time. Even if it's food grade, unless we can find a glass contanier about 50g. Just make it and use it.
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