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Old 01-20-2010, 11:21 PM
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Chase31 Chase31 is offline
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Quote:
Originally Posted by StirCrazy View Post
I have to figure out how to run it first, could take about 40 racks of ribs, 5 pork buts, couple briskets, and a few rounds of sausage and bacon for me to figure that out

Steve
well all that food needs to go some ware, call me your garbarator!
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