Anyone try feeding their trigger or puffer red meat?

[Funky_Fish14]

Originally Posted by zoaElite

Green to play Devils advocite (as much as I agree with you moose is not something I would feed to my fish) is any of the food we really feed to our reefs natural? Yes Brine shrimp and krill do come from the ocean but is it born frozen or freeze dried? Each individual organism in our tank I'm sure has a VASTLY different diet than what we provide for them but they still seem to survive in our systems. Red meat does have a vast amount of different protiens and enzymes in it though, so introducing it to a reef system could cause some problems.
Levi

Changing the state of the foods doesnt change the nutrient combinations found in the food. yes, through heating/freezing some of the amino acids which make up the proteins in the meats will break down/change, but they dont turn into entirely different molecular chains. If we are feeding bits and pieces of animals from their natural environment, they are still getting a more correct mix of nutrients. Just playing devil's advocate right back

Cheers,

Chris

[Madreefer]

If fish are exposed to any type of red meat I think the only type that they would encounter would be humans that get lost at sea. Have'nt heard of any moose getting sucked out on a boogie board or falling off of a boat. Don't feed them for a week and dangle a finger in the tank, they might like it. LOL. Why feed them something thats foreign to their environment?