Ah Beth, I'm so glad you asked. I do enjoy starting off with a freshly baked Italian loaf with olive oil and vinegar. From there a salad of fresh greens, perhaps arugula? A main course of veal medallions with licorice and fresh rosemary. And for desert, tiramisu (always with Kahlua). What's the proper attire for the evening?
I actually know nothing about fine food so the above probably doesn't make sense. Although if you're ever looking for a great restaurant in Edmonton, I can recommend Il Portico on 107th street.
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-Quinn
Man, n. ...His chief occupation is extermination of other animals and his own species, which, however, multiplies with such insistent rapidity as to infest the whole habitable earth, and Canada. - A. Bierce, Devil's Dictionary, 1906
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03-18-2004, 10:10 PM
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