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#8
10-02-2009, 02:42 AM
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+1 on the uncooked shrimp. i bought flats of frozen krill and silversides from J&L and i add a drop of garlic and selcon. I have no idea where in your area to find them. I have freeze fried krill but have yet to use them
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60" 120G project-DONE!!!! 
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