Quote:
Originally Posted by michika
I use dry cyclopeeze in the mix, and I let it soak in the selcon, zoe, garlic, and oyster eggs for about half an hour before mixing it in further.
Myka, if you want I can make you a smaller bag, half the contents at half the price. It'd be the same size bag, but the contents would be frozen thinner.
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Frozen Cyclopeeze kicks major butt on the dry stuff!! Quite a bit more expensive though as is any frozen.
I would be much appreciative on a smaller bag!
I only have 3 fish that eat prepared foods.