Thread: 280g Inwall
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Old 01-11-2013, 07:00 PM
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Delphinus Delphinus is offline
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Thanks Doug!

When I buy the clams I just put them in the freezer, so they are frozen solid. If I can saw them apart at that point with a knife or something, then sometimes I do that, but lately my 7 year old son has taking a liking to feeding the clams to the fish, and what he likes best about the process is smashing the clam with a hammer (these big ones that I'm using now are really hard to crack open with a knife anyhow). So what you can't see is that on the other side of the clam that was facing away from the camera was that there were pieces of the shell broken off and the fish get their snouts into the holes from there.
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