Well I have no experience in any breading in saltwater, as I'm just getting in to it.
But I've been playing around with breading cherry red shrimp in fresh water for about a year and at one point I had over 200.
Like I said some research is needed, gestation cycles and conditions, but now's the time to go round to the pet stores and figure out what's worth my time if all goes well... then once I have a species focus research on that
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