 
			
				03-20-2004, 08:47 PM
			
			
			
		  
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					Join Date: Nov 2001 
					Location: Calgary, Alberta, Canada 
					
					
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					Originally Posted by Nemain
					
				 
				    
So far, fochia bread with olive oil and blasimic vinigar ( and you thought you were being sarcastic Quinn!)
 I am assuming that is Focacio and Balsamic vinegar
Spinach dip and calabrese (I dont care if you guys like it, its my favorite)
  Sorry you got me there.  What is Calabrese?
Veggies & Dip
 
Meat & Cheese
 
LOTS of sweets - again, dont care about you guys, I'm using this as an excuse to gorge.
 
Let me know if you guys like anything special =-) and I will make it - I never get to cook adult food =) 
 
AND IF YOU ASK ME TO PUT CHEERIOS IN A BOWL - you can forgett it, I make that delicacy at least twice a week.. 
 
Beth  
			
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				Bob 
----------------------------------------------------- 
To be loved you have to be nice to people every day -  To be hated you don't have to do squat. 
 
---------Homer Simpson--------
			 
		
		
		
		
	
		
		
	
	
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