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I quarantine every fish (even the three dollar ones) a MINIMUM of two weeks before I sell them. Think that increases the cost of fish to my clients? (HINT: YES). However, if the fish dies after leaving my tank I can guarantee that it was not due to an illness.
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It may increase the cost of the fish, but that is still less than losing two $25.00 fish within two weeks of buying them, before getting one that lived. In my case I would rather have paid $50.00 (okay $2.00 US
) for one , and have it live than $75.00 for three of which only one lived.
